Webshop Online Booking Nyhedsbrev

Evening

Schack Menu

Catfish with sour cream and herbs DKK 129,-
Hake with spinach beet and dill DKK 139,-
Pigeon with cabbage and tomato  DKK 149,-
Summer buck with asparagus, potatoes and sauce grill DKK 249,-
Selection of local cheese with crisp and pickled DKK 99,-
Rhubarb with buttermilk and oat DKK 99,-
6 courses DKK 599,-
5 courses DKK 529,-
4 courses DKK 459,-
3 courses DKK 399,-
2 courses DKK 329,-
 

Schack Experience

Snacks, champagne, 6 course dinner incl. winemenu, coffee and sweets DKK 999,-
 

Slotskro Menu

Smoked salmon with smoked cheese and radish DKK 139,-
Sirloin of veal with mushrooms and thyme jus DKK 208,-
Creme Brullé with muscovado ice and crisps DKK 99,-
 

Other dishes

Beauf from Irish Hereford with peppersauce and fried vegetables DKK 279,-
Roasted flounder with vegetable barigoulle and capers butter DKK 199,-
Veal brisket with potato puré and seet/sour horseradish DKK 169,-
Subject to change.